TRS Urid Dal White, उड़द की धुली दाल (Halved urd beans, peeled) - 500 gm

TRS has been a trusted name in ethnic grocery excellence for over four decades, delivering authentic, high-quality ingredients to households and restaurants worldwide. Their Urid Dal White undergoes stringent quality checks to ensure purity, consistency, and superior cooking performance. Ideal for crafting soft idlis, crisp dosas, or fluffy medu vadas, this dal is a cornerstone of South Indian culinary heritage—celebrated for its creamy mouthfeel, quick hydration, and fermentation-friendly properties. TRS prioritizes sustainable sourcing and traceability, partnering directly with farmers to support ethical agriculture while preserving traditional food culture.

TRS Urid Dal White is naturally gluten-free, vegan, and non-GMO. Its high protein and fiber content make it a valuable addition to vegetarian, flexitarian, and health-conscious diets. Recommended soaking time: 4–6 hours (or overnight) for optimal batter fermentation. Compatible with pressure cookers, rice cookers, and traditional stone grinders. Batch-tested for purity, free from additives, preservatives, or artificial processing aids. Ideal for home chefs, culinary students, and foodservice professionals seeking reliable, restaurant-grade results.