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TRS Red Split Lentils, मसूर की दाल (Red Lentils) - 500 gm

TRS Red Split Lentils, मसूर की दाल (Red Lentils) - 500 gm

Regular price €2,25 EUR
Regular price €3,25 EUR Sale price €2,25 EUR
Unit price €0,17/kg
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TRS Red Split Lentils, मसूर की दाल (Red Lentils) - 500 gm

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About the Product

Storage
To maintain optimal freshness and quality, store TRS Red Split Lentils in an airtight container in a cool, dry place—away from direct sunlight and moisture. Proper storage helps preserve their texture, flavor, and nutritional potency over time.

Country of Origin
Sourced directly from the fertile agricultural regions of India, TRS Red Split Lentils reflect generations of farming expertise and ideal growing conditions that contribute to their consistent quality and vibrant color.

Ingredients
100% red lentils. No additives, preservatives, or fillers—just pure, natural pulses, cleaned and split for faster cooking.

Nutritional Values per 100g

  • Energy: 1450 kJ / 349 kcal
    • of which saturates: 0 g
    • Fat: 1.3 g
    • of which sugars: 0 g
    • Carbohydrates: 56.3 g
  • Dietary Fiber: 5 g
  • Protein: 23.8 g
  • Salt: 0 g

A nutrient-dense pantry staple, red split lentils are naturally low in fat and sodium while offering a rich source of plant-based protein and complex carbohydrates.

Allergen Advice
For allergens, see ingredients printed in bold. Produced in a facility that also handles peanuts, other tree nuts, sesame seeds, soy, and mustard.

More About The Product From Brand

TRS has built a trusted reputation for delivering authentic, high-quality ethnic food ingredients to global kitchens. Their Red Split Lentils are carefully selected, cleaned, and split to ensure uniformity and ease of preparation—ideal for busy households seeking wholesome, traditional meals without compromise. Known for their quick-cooking nature and creamy consistency, these lentils are a cornerstone of Indian, Middle Eastern, and Mediterranean cuisines—perfect for dals, soups, stews, and even plant-based patties. TRS prioritizes traceability, sustainability, and taste, making it a go-to choice for both home cooks and professional chefs.

More Information

TRS Red Split Lentils require no soaking and cook in under 15–20 minutes, making them one of the most time-efficient legumes for everyday use. Their delicate, slightly sweet flavor absorbs spices beautifully—ideal for curries like masoor dal or thickening hearty soups and sauces. Naturally gluten-free and vegan-friendly, they support diverse dietary needs while contributing to heart health and digestive wellness thanks to their high fiber and protein content. For best results, rinse before use and avoid overcooking if a firmer texture is desired.

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