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TRS Kashmiri Chilli Powder - 100 gm

TRS Kashmiri Chilli Powder - 100 gm

Regular price €2,35 EUR
Regular price €3,35 EUR Sale price €2,35 EUR
Unit price €2,35/100g
30% OFF Sold out
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TRS Kashmiri Chilli Powder - 100 gm

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About the Product

Storage
To preserve freshness, aroma, and color intensity, store TRS Kashmiri Chilli Powder in a cool, dry place away from direct sunlight and moisture. Ensure the resealable pack is tightly closed after each use to prevent clumping and maintain shelf life.

Country of Origin
Sourced directly from the fertile valleys of Kashmir, India—renowned for producing some of the world’s most visually striking and flavourful chilies—this powder embodies authentic regional terroir and traditional drying techniques.

Ingredients
Made with uncompromising purity: 100% Kashmiri chili powder. No additives, fillers, or preservatives—just finely ground, sun-dried Kashmiri chilies delivering bold color and mild-to-moderate heat.

Nutritional Values per 100g
Energy: 1004 kJ / 240 kcal
Fat: 6.2 g (Saturates: 0 g)
Carbohydrates: 30 g (Sugars: 0 g)
Dietary Fiber: 30.2 g
Protein: 16 g
Salt: 0 g
Rich in antioxidants and capsaicin, this powder supports metabolism and adds nutritional depth to everyday meals.

Allergen Advice
For allergens, see ingredients printed in bold.

More About The Product From Brand

TRS (T & R Sons) is a trusted UK-based ethnic foods brand with over four decades of expertise in sourcing premium-quality spices, pulses, and specialty ingredients from across Asia. Committed to authenticity and food safety, TRS works directly with farmers and processors to ensure traceability, consistent quality, and compliance with EU food standards. Their Kashmiri Chilli Powder undergoes rigorous testing for purity, aflatoxin levels, and color stability—so you get a product that’s as reliable in performance as it is vibrant on the plate.

More Information

TRS Kashmiri Chilli Powder—often referred to as Deggi Mirch—is prized not for intense heat (Scoville rating: ~1,000–2,000), but for its brilliant crimson hue and earthy, slightly sweet undertones. Ideal for tandoori marinades, biryanis, curries, and chaats, it enhances visual appeal without overwhelming spice. Unlike generic chili powders, Kashmiri variety delivers color-rich depth, making it a staple in professional and home Indian kitchens alike. Vegetarian, vegan, and non-GMO compliant.

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