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TRS Garlic Powder, Lasan (garlic powder) - 100 gm

TRS Garlic Powder, Lasan (garlic powder) - 100 gm

Regular price €2,05 EUR
Regular price €3,05 EUR Sale price €2,05 EUR
Unit price €2,05/100g
33% OFF Sold out
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TRS Garlic Powder, Lasan (garlic powder) - 100 gm

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About the Product

Storage: To preserve freshness and potency, store TRS Garlic Powder in a clean, cool, and dry place—away from direct sunlight and moisture. Always reseal the container tightly after use to prevent clumping and maintain aromatic intensity.

Country of Origin: Sourced and processed in India, where garlic has been cultivated for centuries using traditional farming methods combined with modern hygiene standards, ensuring premium quality and authentic flavor.

Ingredients: Made from 100% pure garlic powder—no additives, preservatives, or anti-caking agents. This single-ingredient simplicity guarantees clean flavor and maximum culinary flexibility.

Nutritional Values per 100g:

  • Energy: 1384 kJ / 331 kcal
  • Fat: 0.7 g (of which saturates: 0.2 g)
  • Carbohydrates: 73 g (of which sugars: 2.4 g)
  • Protein: 17 g
  • Salt: 0 g
    Rich in natural allicin precursors and sulfur compounds, garlic powder offers both flavor and functional benefits, making it a smart pantry staple for health-conscious cooks.

Allergen Advice: For allergens, see ingredients printed in bold.

More About The Product From Brand

TRS (Tulsidas Ramchandra Shah) is a trusted name in ethnic grocery supplies across Europe, known for bringing authentic Indian flavors to global kitchens. With over 50 years of expertise, TRS prioritizes quality control—from farm selection to milling and packaging—ensuring every batch of garlic powder is finely ground, microbiologically tested, and packed for peak freshness. Their commitment to purity and tradition makes TRS a go-to brand for chefs and families who value genuine, unadulterated ingredients.

More Information

TRS Garlic Powder delivers a consistent, mellow yet robust garlic flavor without the hassle of peeling or mincing fresh cloves. Ideal for seasoning marinades, rubs, dressings, soups, and baked goods—from garlic bread to Indian curries and Mediterranean dips. Its fine, free-flowing texture blends seamlessly into dry spice mixes and wet sauces alike. Shelf-stable and convenient, it’s perfect for home cooks, professional chefs, and meal-prep enthusiasts seeking reliable, long-lasting flavor.

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